Dunkin Donuts Double Chocolate Glazed Donut

Pack of 2 chocolate glazed donut by dunkin donut.

Dunkin donuts double chocolate glazed donut. The sugary glaze balances the chocolate flavor of the donut. Chocolate glazed donuts are the more traditional but no less tasty chocolate donut option at dunkin. Whisk in confectioners sugar vanilla and salt until smooth and glossy. Below are the nutrition facts for all of them.

There are 380 calories in a 1 donut serving of dunkin donuts double chocolate cake donut. Made with 100 arabica coffee delicious chocolate glaze flavor 12 oz. Using your fingers or tongs fully submerge each doughnut in the glaze. Dunkin s original glazed doughnut is 260 calories and it only contains 30 grams of carbs and 14 grams of fat which is a lot for such a small amount of food.

During the summer the glaze melts on your fingers and leaves a sweet snack for later. 58 fat 37 carbs 4 protein. Place each glazed doughnut on a cooling rack placed over a baking sheet. Calories in dunkin donuts glazed donut.

The fluffy chocolate donut is coated in the same iconic topping seen on other glazed donuts. A dunkin donuts double chocolate donut contains egg milk soy and wheat. Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods. Cut out donuts using a 3 5 inch donut cutter re use scraps and continue cutting out remaining dough.

Place bowl over a pot of simmering water until thin and smooth about 4 to 6 minutes. Dunkin donuts has made a reasonable effort to provide nutritional and ingredient information based upon standard product formulations and following the fda guidelines using formulation and nutrition labeling software. To end off the year i do a food review on my personal favorite doughnut from dunk donuts. The double chocolate glazed doughnut.

2 000 calories a day is used for general nutrition advice but calorie needs vary. Ground flavored cooffee 2 packs in each order more to consider from our brands. Transfer dough to a lightly floured surface and roll out to a 1 2 inch thickness about a 17 inch oval 4.